Ingredients:
Macaroni Pasta- allow 100 g per person (this recipe keeps well in the fridge so make double-triple serving as you like)
Mix the following into the pasta, allow quantity according to taste:
Mayonnaise
Double Cream
A bit of condensed milk (or icing sugar)
Parmesan Cheese
A can of fruit cocktail (drained)
A handful of raisins (optional)
